What is Yeast? I love bread. I love to make bread. I love to smell baking bread. And, I love to eat bread…especially when it is still hot from the oven. In fact, I love bread so much I make at least one loaf of bread every Sunday afternoon. And….I love bread so much that I have taught community bread making classes for a local university. When I teach those classes one of the most commonly asked questions is: What is yeast? So ... View the Post
A Pocket Oreo Fudge Recipe
A Pocket Oreo Fudge Recipe Since returning to teaching I’ve been treated to a junior high delicacy, so scrumptious, that I don’t feel like I can keep the recipe all to myself.....I like to call this masterpiece of junior high ingenuity "Pocket Oreo Fudge". And you know, I've never seen...or tasted anything quite like it. Version 1.0.0 So without further ado….here’s how you too can make Pocket Oreo Fudge : Step 1: Pull some Oreos out of your backpack during lunch. ... View the Post
Artisan Bread in a Dutch Oven Recipe (Fool Proof Recipe!)
This is the Artisan Bread in a Dutch Oven Recipe You've Been Waiting For! This recipe makes a perfect loaf every single time. This Dutch Oven Artisan Bread Recipe is designed to be easy to make, even for the most novice bakers. Simply mix the ingredients together in the morning, let it rise all day while you're busy with your daily routine, and voilà! You'll have a freshly baked, crusty loaf ready for dinner. The key to this recipe's success lies in its simplicity and flexibility. With ... View the Post
How to Cook a Turnip…and Why You Would Want To!
How to Cook a Turnip...and Why You Would Want To! Turnips are adorable. Even if I didn't like to eat them I'd still grow them in my garden just because they are so darn cute! Maybe it's the colors that I love so much...the violet, magenta, and emerald shades running together and fading to a bright white. Whatever it is I think they are fantastic. So let's talk turnips! First of all turnips are good for you. Here's why: Turnips are one of a variety of cruciferous ... View the Post
Easy DIY Ramen Bar
Easy DIY Ramen Bar Recently my teens have been into Ramen...really into Ramen. So we've started creating our own Ramen Bars almost weekly. This is hands down one of the easiest and cheapest meals that we make. Here's what we do: First of all everyone grabs a pack (or two) of Ramen in the flavors they like best. Then they open the packages and pull out their flavor packets to save for later. While the flavor packets wait on the counter top all of the noodles go ... View the Post
Fall Soup Series–Potato, Kale and Sausage Soup
I wanted to call this series soup-a-palooza....because if you have spend any time around me, you will know that I LOVE a good soup. No, not the watery kinds that have no flavors....but the hearty, warm and spicier ones that just scream fall to me are the absolute best! There is no better meal in my opinion. So for the next month or so I am going to be sharing the soups that I love to make and eat at home. And starting first is one that I absolutely adore. It's basically just the best broth ... View the Post
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